RT Journal
A1 McMahon EM, Jr
T1 The lcp solution: The remarkable nutritional treatment for adhd, dyslexia and dyspraxia
JF Archives of Pediatrics & Adolescent Medicine
JO Archives of Pediatrics & Adolescent Medicine
YR 2001
FD May 1
VO 155
IS 5
SP 622
OP 623
DO 10.1001/archpedi.155.5.621
UL http://dx.doi.org/10.1001/archpedi.155.5.621
AB 
My grandmother, Delia McGillvary, who hailed from Prince Edward Island, often admonished my brother and me as we dawdled over our plates of creamed codfish, "Eat up, boys! Fish is brain food!" She dosed us with tablespoons full of black, viscous cod liver oil whenever our parents weren't around. Dr Stordy, a former senior lecturer in nutrition at the University of Surrey in England, is similarly enthusiastic about the potential for long-chain polyunsaturated fatty acids (LCPs) contained in marine fish oils to ameliorate (and possibly prevent) attention-deficit/hyperactivity disorder (ADHD), dyslexia, and dyspraxia.