Bakir F, Damluji SF, Amin-Zaki L, et al: Methylmercury poisoning in Iraq: An inter-university report . Science 181:230-241, 1973;.
Harada Y: Study group on Minamata disease , in Katsuma M (ed) Minamata Disease . Kumamoto, Japan, Kumamoto University, 1966;.
Berglund F, et al: Methylmercury in fish . Nord Hyg Tidskr ,
Amin-Zaki L, Elhassani S, Majeed MA, et al: Studies of infants post-natally exposed to methylmercury . J Pediatr 85:81-84, 1974;.
Amin-Zaki L, Elhassani S, Majeed MA, et al: Intra-uterine methylmercury poisoning in Iraq . Pediatrics 54:5, 1974;.
Spyker JM, Sparber SB, Goldberg AM: Subtle consequences of methylmercury exposure: Behavioral derivations in off-spring of treated mothers . Teratology 5:267, 1972;.
Magos L, Clarkson TW: A method for determining total, inorganic and organic mercury in normal and exposed populations . J Assoc Anal Chem 55:966-971, 1972;.
Giovanoli-Jakubczak T, Greenwood MR, Smith JC, et al: Determination of total and inorganic mercury in hair by flameless atomic absorption, and of methylmercury by gas chromatography . Clin Chem 20:222-229, 1974;.
Birke G, Johnels AG, Plantin LO, et al: Studies on humans exposed to methylmercury through fish consumption . Arch Environ Health 25:77-91, 1972;.
Miettinen JK: Absorption and elimination of dietary mercury (Hg2+) and methylmercury in man , in Miller MW, Clarkson TW (eds): Mercury, Mercurials and Mercaptans . Springfield, Ill, Charles C Thomas, Publishers, 1973;.
Al-Shahristani H, Shihab KM: Variation in biological half-life of methylmercury in man . Arch Environ Health 28:342-344, 1974;.
Giovanoli-Jakubczak T, Berg GG: Measurement of mercury in hair . Arch Environ Health 28:139-144, 1974;.
Sumari P, Backman AL, Karli P, et al: Hälsoundersökningar bland fiskkonsumenter i. Finland . Nord Hyg T 50:97-102, 1969;.
Tsubaki T, quoted in Evaluation of mercury, lead, cadmium and the food additives amaranth, diethylpyrocarbonate, and octyl gallate . Food additives series 4, Geneva, World Health Organization, 1972;.
Skerfving S: Methylmercury exposure, mercury levels in blood and hair and health status of Swedes consuming contaminated fish . Toxicology 2:3-28, 1974;.
Tejning S: International and Swedish standards concerning the mercury contents in foodstuffs in the light of the amounts present in fish, in blood corpuscles, blood plasma and hair of man . Nord Hyg T 50:103-115, 1969;.